menu

Crafted for Every Palate

We believe great food should be for everyone. That’s why we offer:

Gluten-friendly and vegetarian-friendly options.

Whether you’re seeking comfort food with a twist or exploring new flavors, our fusion-style creations are thoughtfully designed to delight every guest.

Thai papaya salad with peanut sauce

Starters

Fresh Spring Rolls (GF)

Salad rolls filled with lettuce, basil & cilantro wrapped in a thin rice paper with chicken and shrimp or tofu.

Lemongrass Curry Thai Sausage

Northern Thai spicy herbal sausage served with fresh green

Pan-seared pot stickers with chicken. Served with our ginger vinaigrette.

Deep fried wontons filled with crab and cream cheese.

Chicken Fried Rolls

Crisp fried rolls with a savory chicken filling.

Curry Chicken Satays

Marinated grilled chicken on skewers drizzled with coconut milk.

Toasted Sesame Wraps

Chicken or tofu caramelized with cashews, mango & basil served with buttery flaky pastry flat bread.

Vegetarian Fried Roll

Crisp rolls with a savory vegetable filling.

Pork & Shrimp thai dumpling in black vinegar sauce. Topped cilantro & roasted garlic.

Crispy chicken wings coated with ginger & garlic sauce.

Toasted bread topped with prawn and pork mix. served with cucumber relish

Salad

Summer Salad (GF)

Mango salad with fragrant basil, sweet tangy dressing & hint peanut sauce.

Ground Pork with a fragrant herb & lime dressing.

Salmon & Ginger Sesame Salad

Pan seared salmon served with Ginger sesame salad.

Curry

Creamy coconut milk, bamboo shoots bell pepper & basil in a spicy green curry.

Spiced red curry in coconut cream with vegetables & basil.

A rich & creamy peanut sauce based in a red curry with vegetables & kaffir lime leaves.

Soup

House made pork & shrimp wontons with vegetables in a savory stock.

Spicy Tom Yum Soup (GF)

A traditional Thai spicy soup with lemongrass, galangal & kaffir lime leaves.

Tom Kha Coconut Soup (GF)

A tangy & creamy with coconut milk, fresh lemongrass, galangal & kaffir lime leaves.

Entree

served with rice

Wok seared onion & marinated flank in hoisin chili sauce & sesame scallion.

Tender strips of chicken, fresh vegetables, & roasted cashews sautéed in a savory sweet & spicy sauce.

Golden crispy battered chicken tossed in citrus glaze, with bell peppers and scallions.

Chili Jam Crispy Chicken

Breaded fried chicken, sweet chili jam, roasted garlic sauce, bell pepper, and fried basil.

Phat Prink Khing Cod

Lightly Breaded Cod pan-fried Thai dry curry sauce with onions, green bean and bell peppers. Topped with keffir lime leaf.

Honey Glazed Walnut Prawns

Lightly battered Prawn tossed in honey glazed sauce & candy walnuts.

Pepper Garlic Prawns

Wok fried vegetables and prawns simmered in black pepper garlic sauce.

Grilled Lemongrass Chicken

Barbecued lemongrass curry chicken sauce served with a rich peanut sauce & salad.

An assortment of fresh vegetables sautéed with soy garlic sauce.

Garlic & Green Beans

Fried green beans with fresh vegetables. Stir-fried in roasted garlic sauce.

Sautéed Basil Curry

Ginger Broccoli

Pineapple Sweet & Sour Pork

Rice

Thai Fried Rice

Our house classic, jasmine rice wok-fried with crisp vegetables. Served with sides of fish sauce and nam pik (bird's eye chili).

Mango Fried Rice

Stir-fried rice with fresh mango and peas & carrots.

Curry Fried Rice

Madras curry rice sautéed with basil & fresh vegetables.

Pineapple Fried Rice

Fried rice with diced pineapples & Veggies

Noodle

A Thai favorite. Wok-fried rice noodles bean sprouts, green onion with caramelized tamarind fish sauce. Topped with roasted peanuts.

Fresh wide rice noodles wok seared with broccoli in a sweet soy sauce.

Drunken Noodles

Wide rice noodles sautéed with fresh vegetables & basil.

Burmese Noodles

Creamy peanut sauce & red curry sautéed wide rice noodles with fresh vegetables.

Chow Mein Noodles

Stir-fried egg noodles sautéed with fresh vegetables in homemade sauce Chow Mein.

Singapore Noodle

Vermicelli noodles sautéed with vegetables & curry sauce topped off with sesame seeds.

Clear noodles sautéed with fresh vegetables in a light garlic sauce.

Sides

Large Jasmine Rice

Large Brown Rice

Steamed Noodles

Spring Roll Sauce

Desserts

Mango Sticky Rice

Sweet sticky rice in a pandan coconut sauce. Topped with sesame seeds.

Black Rice Pudding

Black sticky rice simmered in a sweet coconut milk sauce. Topped with sesame seeds.

Coconut Ice Cream

Mango Ice Cream